I am Suman, 21 years of age from Nepal and I have been working as a room attendant in different hotels under the company of Superbright Choice Technical Services. I am hardworking and flexible and i am still willing to learn and expand my knowledge and skills.

I have the basic knowledge of operating opera and I have also been stationed to work at the guest service center on multiple occasions, I was also awarded the DNA champion in the month of April for being proficient in the course of my duties, at the moment I am undergoing a cross training at the reception to garner the appropriate skills for the role, I am looking forward to get an opportunity at the front desk in order to have a concrete career so as to expand my skills and knowledge, I assure that I would be an asset to the property if given an opportunity to join.

My self Teddu Vijay Kumar I’m from Hyderabad, India . I’m currently working as In Room Dining Waiter in Sofitel Dubai The Palm , Before I work in Park Hyatt Hyderabad for 2020-2021.

This is Ranjan Wewala, a B.Sc. Engineer with Post Graduate qualifications having 23 years of overall experience including 10 years of Gulf Experience. I have good functional experience in the hotel industry as an Executive Housekeeper. My typical Job Responsibilities include: • Working under pressure and maintaining a calm attitude when required. • Accommodating different nationalities, religions, backgrounds, and beliefs. • Provide support to positions both above and below. • Cash handling and accurate recording of financial reports both opening and closing. • Completion of the required checklist to a high standard. • Work safely and in a manner that is mindful of the environment. • Assist and support colleagues in daily duties. • Work to achieve goals and targets set by the Housekeeping Director. • Report any equipment failures to the correct departments. • Maintain cleanliness around the restaurant, hostess desk, and lobby areas. • Finalize and record the financial reporting duties with accurate figures sending them promptly to senior management. • Reassure the guest’s satisfaction upon their departure. A major part of my career is working at Araliya Resort & Spa, Unawatuna in Sri Lanka, and spent in the Gulf, in Saudi Arabia and Qatar and I am good at handling a team of workers and extracting efficient work from them. With all my experiences gained through all these years, I am sure I can provide a good service with high levels of safety and efficiency.